Asparagus is my favorite Spring vegetable. I absolutely love roasted asparagus! It’s an amazing plant as well. When you first plant it, you have to wait for 3-5 years to harvest many spears because it takes that long for its root system to get really strong. But it is a perennial plant, and can continue … More Meatless Monday, Early Spring Edition
I know I’m a couple of days late, but still… I hope everyone had a nice holiday. We certainly did. Easter is an unusual holiday for me because I don’t really have any specific food traditions around Easter dinner. Growing up, my family wasn’t religious, so Easter wasn’t a big deal other than the chocolate … More Happy (Belated) Easter!
Happy (post) Valentines Day everyone! I hope you had a day filled with love in all its many manifestations. I had a nice day, as well as a tangible example of a principle that I try to live by: what you give out comes back to you. Here is what happened. Usually I make a … More Love and What You Give Comes Back to You