Meatless Monday: Welcoming Spring With Many Celebratory Tarts Edition

Last month I had a post about a week where all the holidays aligned and I made like 8 or 9 special meals for an international and interfaith series of holidays (read more at https://blissfullu.com/2026/02/24/a-week-of-holiday-bliss-culinary-and-cultural-journeys/_. This week wasn’t quite as busy, but again I almost couldn’t keep up with all of the holidays we could … More Meatless Monday: Welcoming Spring With Many Celebratory Tarts Edition

It’s MayDay! A Day to Celebrate Being Alive

Mayday has a long tradition in Western, particularly English/Celtic, culture. Midway between the Spring Equinox and the Summer Solstice, it is a time to celebrate fertility and being alive. Spring Equinox is great, when we start to see the Earth revive and begin planting our seeds and intentions for the season. But it’s still pretty … More It’s MayDay! A Day to Celebrate Being Alive