Meatless Monday, Juneteenth Edition…Or, Lessons from African American Cooking

If you read my Celebrating Summer post, you know this is one of a series of posts about recent celebrations. But I’m starting with this one because it was actually on a Meatless Monday. I’m not an African American, so Juneteenth has only recently become one of my regular holidays. So I don’t have a … More Meatless Monday, Juneteenth Edition…Or, Lessons from African American Cooking

Celebrating Summer

I know, it’s been forever since I’ve posted. I’ve just been working a lot and had a bunch of stuff to take care of at home and just other general life stuff. But the school year is coming to an end and so my workload is diminishing. Plus, I LOVE celebrations, and this week has … More Celebrating Summer

National Do Something Nice Day is Tuesday, October 5

Did you know that Tuesday, October 5 is National Do Something Nice Day? It is an unofficial holiday to encourage people to do some act of kindness for a friend, loved one, or stranger. I’m assuming most people drawn to a blog encouraging bliss would do nice things for other people on a regular basis. … More National Do Something Nice Day is Tuesday, October 5

Meatless Monday: Red, White, and (Would Be) Blue Edition

I posted previously about my Fourth of July dinner that was based on recipes brought to our country by our Asian-American citizens. But since July 5 was the federal holiday for this event, I decided to cook one last holiday meal inspired by our country’s largest immigrant population––Hispanic or Latinx communities. This is no surprise … More Meatless Monday: Red, White, and (Would Be) Blue Edition

Celebrating Juneteenth

The picture above shows my Juneteenth present for my tea-loving son: a blend called Alhambra 1400, one of the Time Travel series of teas created by the Raleigh Tea Company, available every week at the Cary Downtown Farmers Market. I chose that for two reasons (besides the fact he loves exotic teas and pretty much … More Celebrating Juneteenth