Meatless Monday: Red, White, and (Would Be) Blue Edition

I posted previously about my Fourth of July dinner that was based on recipes brought to our country by our Asian-American citizens. But since July 5 was the federal holiday for this event, I decided to cook one last holiday meal inspired by our country’s largest immigrant population––Hispanic or Latinx communities. This is no surprise … More Meatless Monday: Red, White, and (Would Be) Blue Edition

Meatless Monday, Memorial Day Edition: Masala Burgers

First, in Full Disclosure: Today is not going to be a Meatless Monday. We are going to eat meat at a cookout today. However, I have always thought the Meatless Monday commitment was more about reducing our carbon footprint by eating vegetarian meals at least once a week rather than Monday being a sacred day. … More Meatless Monday, Memorial Day Edition: Masala Burgers

Meatless Monday: May Farmers Market Edition #1

If you aren’t already a regular Farmers Market customer, May is the month to start, at least in North Carolina. May is the month that the local farmers’ bounty really start to show up, particularly what I look forward to most every year––the arrival of FRESH LOCAL STRAWBERRIES! Because here’s the thing. I no longer … More Meatless Monday: May Farmers Market Edition #1